Yekaterinburg on a silver platter

With a preference for tradition over culinary experiments, Yekaterinburg is still bound to surprise you with quality and variety. Below is a our shortlist of dining spots to check out when you are in the heart of Urals.

Panorama A.S.P.

Eclectic menu, panoramic view of the city from 177 meters above ground, a cigar bar and an open kitchen is what Panorama A.S.P. has to offer. The menu is European and Japanese: from smoked goose borscht to tempura shrimp and black caviar — we said it was eclectic — the quality is erratic, but you just may hit a gem!

ADDRESSES

51, Ulitsa Malysheva (Vysotsky Business Center 50th floor)

HOURS

Monday–Saturday, 7 PM – 12 AM, Sunday 12 PM – 12 AM

TEL:

+7 (343) 298-98-88

Panorama-asp.ru

Fratelli Spirini

A fine dining restaurant with a strong passion for everything Italian – they even produce their own soft Italian cheeses: homemade burrata, mozzarella, ricotta, mascarpone and scamorza accentuate state-of-the-art dishes. Italian recipes with a twist in a lovely setting.

ADDRESSES

90, Ulitsa Sheinkmana

HOURS

12 PM–12 AM daily

MENU:

Insalata caprese — ($9)
Tartar di carne bovina — ($21)
Lasagna alla bolognese — ($14)
Pizza quattro formaggi — ($10)

TEL:

+7 343 379-09-08

Fratelli-ekb.ru

Irish Corner

A 20-year wold veteran of the scene, this Irish pub is well known for the bustle on Friday nights and a touch of Soviet culinary arts on the generally European menu.

ADDRESSES

11, Ulitsa Malysheva

HOURS

Tue-Sat: 12 PM — 12 AM
Sun: 13 PM — 20 PM

MENU:

Roasted eggplant salad — ($7)
Chicken wings — ($7)
Fried seabass — ($10)
Beef Stroganoff with mashed potato — ($8)
Guinness — ($14/1 liter)

TEL:

+7 (343) 376-35-44

Gulivani

Authentic Georgian cuisine from an authentic Georgian chef. Homemade wine, goat cheese, and rose petal jam flown in from Gerogia, 12 types of shashlyk (kebab), and delectable specialties in a warm-hearted atmosphere.

ADDRESSES

48, Ulitsa Gurzufskaya

HOURS

12 PM–12 AM daily

MENU:

Georgian cheese assorti — ($8)
Khachapouri — ($5)
Beef kebab — ($7)
Turkey kebab — ($10)

TEL

+7 (343) 298-98-88

Gulivani.ru

Troekurov

A high-class restaurant that once hosted Angela Merkel and Dmitry Medvedev, the Russian President at the time. Deer pelmeni, seasonal specials and farm rabbit sous vide from the trademark chef.

ADDRESSES

137, Ulitsa Malysheva

HOURS

Monday–Saturday, 7 PM–12 AM, Sunday 12 PM–12 AM

MENU:

Red caviar with crepe — ($7)
Crab and avocado salad — ($15)
Scallops with mashed broccoli — ($17)
Duck breast with sauce — ($15)

TEL:

+7 (343) 378-81-18

Troekurov.ru

Prana bar

An Indian joint with an extensive menu, including the vegetarian selection. Curry and chicken masala are decent, but mango and panir salad and cinnamon-anise lamb mashhurda are simply top-notch. The floor is open for dancing in the evenings.

ADDRESSES

44d, Ulitsa Kuibysheva

HOURS

Monday–Thursday 12 PM–12 AM, Friday 12 PM–2 AM, Saturday 2 PM–2 AM, Sunday 2 PM–12 AM

MENU:

Grilled tiger prawns — ($22)
Miso soup with Kamchatka crab — ($8)
Palak paneer — ($6)
Butter chicken — ($8)

TEL:

+7 (343) 328-70-88

Prana-bar.ru

Crabs, critters and some wine in Yekaterinburg
If you’ve always dreamt about visiting a restaurant where they serve seafood with a humor dressing — you are welcome
Crabs, critters and some wine in Yekaterinburg
If you’ve always dreamt about visiting a restaurant where they serve seafood with a humor dressing — you are welcome
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